Creamy Lasagna Soup

Highlighted under: Comfort Food

This Creamy Lasagna Soup combines all the comforting flavors of traditional lasagna in a cozy, hearty bowl of soup. Perfect for chilly evenings!

Emily

Created by

Emily

Last updated on 2025-12-23T18:30:37.754Z

Indulge in a warm bowl of Creamy Lasagna Soup that captures the essence of lasagna in a delightful soup form. This recipe is a family favorite, bringing everyone together with its rich flavors and creamy texture.

Why You'll Love This Recipe

  • Rich layers of flavor reminiscent of classic lasagna
  • Creamy texture that warms your soul
  • Quick and easy to prepare for busy weeknights

A Twist on Tradition

Lasagna is a beloved dish, celebrated for its rich layers of flavor and comforting texture. This Creamy Lasagna Soup captures those same elements but presents them in a warm, inviting bowl. The combination of ground beef, tomatoes, and Italian seasoning provides a familiar base, while the addition of cream and cheese takes it to a whole new level. It's a delightful twist that makes this dish perfect for any occasion, from family dinners to cozy gatherings with friends.

Incorporating spinach not only adds a pop of color but also boosts the nutritional value of the soup. By blending traditional lasagna ingredients into a soup format, you can enjoy all the flavors you love without the fuss of layering pasta and cheese. This recipe is an excellent way to introduce lasagna to those who may prefer a lighter, broth-based option.

Perfect for Any Night

One of the best parts about this Creamy Lasagna Soup is its versatility. It's quick and easy to prepare, making it an ideal choice for busy weeknights. With just a few simple steps and minimal prep time, you can have a hearty meal on the table in under 30 minutes. Whether you're coming home from a long day at work or looking for a comforting dish to serve after a weekend outing, this soup fits the bill perfectly.

You can also customize this dish to suit your preferences or dietary needs. Swap the ground beef for turkey or a plant-based alternative, and feel free to add in your favorite vegetables. This flexibility allows you to create a personalized version of lasagna soup that everyone in your family will love.

Serving Suggestions

When serving this Creamy Lasagna Soup, consider pairing it with crusty garlic bread or a fresh side salad for a complete meal. The richness of the soup complements the crunchy texture of the bread, providing a delightful contrast that enhances the overall dining experience. A light salad with a tangy vinaigrette can also help balance the creamy flavors, making it a refreshing addition to your table.

For an extra touch, you can top each bowl with additional cheese or a sprinkle of red pepper flakes for a bit of heat. Fresh basil not only adds flavor but also elevates the presentation, making your meal feel special. No matter how you choose to enjoy it, this soup is sure to become a favorite in your home.

Ingredients

For the Soup

  • 1 lb ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups chicken broth
  • 2 cups uncooked pasta (like lasagna or rotini)
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 cups spinach
  • 1 cup heavy cream
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Mix all the ingredients together to create a hearty soup.

Instructions

Cook the Meat

In a large pot, brown the ground beef over medium heat. Add the diced onion and minced garlic, cooking until the onion is translucent.

Add Ingredients

Stir in the crushed tomatoes, chicken broth, uncooked pasta, Italian seasoning, salt, and pepper. Bring to a simmer.

Simmer the Soup

Let the soup simmer for about 20 minutes, or until the pasta is tender.

Add Cream and Spinach

Stir in the spinach and heavy cream, cooking until the spinach has wilted.

Serve

Serve hot, topped with ricotta, shredded mozzarella, and fresh basil.

Enjoy this comforting bowl of lasagna soup!

Storing Leftovers

If you find yourself with leftovers, storing this Creamy Lasagna Soup is simple. Allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. When reheating, add a splash of chicken broth to restore its creamy texture, as it may thicken in the fridge or freezer.

For best results, reheat on the stovetop over medium heat, stirring occasionally to ensure even warming. Avoid microwaving if possible, as it can lead to uneven heating and affect the soup's consistency.

Nutritional Information

This Creamy Lasagna Soup is not only delicious but can also be a part of a balanced diet. With the inclusion of protein from the beef and ricotta, healthy fats from the cream, and vitamins from the spinach, it offers a well-rounded meal. Each serving provides a comforting dose of nutrients, making it a satisfying choice for dinner.

To lighten the dish, consider using low-fat dairy options or increasing the amount of vegetables. This way, you can enjoy all the flavors of lasagna while keeping it nutritious and wholesome.

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Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare the soup ahead of time and reheat it when ready to serve.

→ Can I use a different type of meat?

Absolutely! You can substitute the ground beef with ground turkey or even sausage for a different flavor.

→ How can I store leftovers?

Let the soup cool completely, then store it in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, this soup freezes well. Just make sure to store it in a freezer-safe container, and it can last for up to 3 months.

Creamy Lasagna Soup

This Creamy Lasagna Soup combines all the comforting flavors of traditional lasagna in a cozy, hearty bowl of soup. Perfect for chilly evenings!

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Emily

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Soup

  1. 1 lb ground beef
  2. 1 onion, diced
  3. 3 cloves garlic, minced
  4. 1 can (28 oz) crushed tomatoes
  5. 4 cups chicken broth
  6. 2 cups uncooked pasta (like lasagna or rotini)
  7. 1 tsp Italian seasoning
  8. Salt and pepper to taste
  9. 2 cups spinach
  10. 1 cup heavy cream
  11. 1 cup ricotta cheese
  12. 1 cup shredded mozzarella cheese
  13. Fresh basil for garnish

How-To Steps

Step 01

In a large pot, brown the ground beef over medium heat. Add the diced onion and minced garlic, cooking until the onion is translucent.

Step 02

Stir in the crushed tomatoes, chicken broth, uncooked pasta, Italian seasoning, salt, and pepper. Bring to a simmer.

Step 03

Let the soup simmer for about 20 minutes, or until the pasta is tender.

Step 04

Stir in the spinach and heavy cream, cooking until the spinach has wilted.

Step 05

Serve hot, topped with ricotta, shredded mozzarella, and fresh basil.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 28g
  • Saturated Fat: 15g
  • Cholesterol: 90mg
  • Sodium: 800mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 6g
  • Protein: 25g